- D1.1 Reports of the nutritional profile of the nut/legume varieties (M12)
- D1.2 Reports of the individual profile in bioactive molecules of the nut/legume samples (M12)
- D6.1- Draft of the Communication Plan (M3)
- D.6.2 Establishment of the LOCALNUTLEG website, with all info about activities, partners and results (M5)
- D.6.3 Publication of LOCALNUTLEG Booklet with food matrices to be used (M12)
